Ingredients |
|
| Black Tea bags 3 | 3 |
| Green Tea bags 3 | 3 |
| Water 1 liter | 1 liter |
Method
- 1. Boil water and then add black and green tea bags.
- 2. Turn off flame and cover to brew and don’t boil it.
- 3. After 10 minutes, pour in a jug and discard the tea bags.
- 4. Add 1 litre cold water and pour over ice in glass with squirt of lemon and fresh mint leaves.
- 5. If you like sweet add sugar to hot tea to dissolve before adding cold water. I drink mine un-sweet.
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